Our Menus

À la carte

Our à la carte is served on Thursdays and Fridays. On Fridays, you can also eat our famous Seafood Buffé. On Saturdays, we serve a delicious Steakhouse buffé.

New menu – from November 14:

Starters

Sautéed reindeer, variety of cabbage, lingonberry, brown butter
SEK 135

Arctic char, timut pepper, trout roe, dried soy, smoked cream of potato, pickled onion and dark rye bread
SEK 145

Beef tartar, mayonnaise of roasted sunchoke, vendace roe, cress
SEK 159

Baked beetroot, truffle pecorino cheese, beetroot purée, roasted pumpkin seeds, honey vinaigrette, cress and sprouts
SEK 129

Entrees

Oven baked cauliflower, mushroom stock, soy pickled aubergine, mushroom cream, roasted pumpkin and spinache
SEK 255

Cod and Langoustine, caramelized cream, brown butter, blackened carrot, cauliflower and potato
SEK 295
Chicken from Bjäre, deep fried risotto, “ratatouille”, serrano ham and roasted chicken jus
SEK 265
Wild duck, celeriac purée, golden beet, brusselsprouts, black currant sauce and hazelnuts
SEK 305
Beef tenderloin, potatocake, cream of gruyere cheese, forrest mushrooms, spinache, herbs and a black pepper jus
SEK 295

Classics

Shrimp sandwich, hand peeled shrimps, rye bread, mayonaise, egg, lemon, dill, red onion, lettuce
1/1 225 SEK
1/2 135 SEK

Organic burger, hamburger bread, bacon, aioli, lettuce, pickled onions, dill pickle, french fries
185 SEK

Desserts

Swedish classic “chokladboll”, brown butter cream, roasted oat, white chocolate, coffee foam, coconut sorbet and a cocoa tuille
SEK 110

Banana and caramel, banana granita, rhum caramel, vanilla ice cream, chocolate terrine, meringue
SEK 110

Lemon and licorice, lemon ice cream, licorice curd, raspberry, spongecake, meringue
SEK 110

Evening Menu

The Evening menu is included when you have booked an overnight package.

Monday / Thursday

Baked beetroot, truffle pecorino cheese, beetroot purée, honey vinaigrette, roasted seeds

Beef tenderloin, potato cake, cream of gruyere cheese, forrest mushrooms, spinache, herbs and a black pepper jus

Swedish classic “chokladboll”, brown butter cream, roasted oat, white chocolate, coffee foam, coconut sorbet and a cocoa tuille

Tuesday / Friday / Sunday

Sautéed reindeer, variety of cabbage, lingonberry, brown butter

Cod and Langoustine, caramelized cream, brown butter, blackened carrot and potato

Lemon and licorice, lemon ice cream, licorice curd, raspberry, spongecake, meringue

Wednesday

Arctic char, timut pepper, trout roe, dried soy, smoked cream of potato, pickled onion and dark rye bread

Chicken from Bjäre, deep fried risotto, “ratatouille”, serrano ham and roasted chicken jus

Banana and caramel, banana granita, rhum caramel, vanilla ice cream, chocolate terrine, meringue

Saturday

Steakhouse buffet

On Fridays you can also choose to upgrade to our Seafood buffet (subject to availability). Please call us at +46 431-785 10 or send an email to restaurang@rivierastrand.se if you wish to upgrade.

Seafood buffet

The Seafood buffet is served every Friday from 06:00 pm.

Cheese and spinach pie
Seafood Soup
Boiled shrimp
Self Smoked shrimp
Oyster
Langoustines
Crab
Lobster

Moules frites
Salad
Brännvin cheese (cheese flavored with spirits)
Lemon

Aioli
Cocktail sauce
mustard sauce

Levain baguette
Dill rye bread
Garlic bread
beetroot crispbread
Butter

Price

695 SEK per person

Kids’ alternative

For the children we serve a taco buffet for 85 SEK / children up to 12 years.

Subject to change.

 

Steakhouse buffet

The Steakhouse buffet is served every Saturday from 6 PM. A nice meat buffet with good, full flavors.
The Steakhouse Buffet is taking a break during the summer and will be back 18 August 2018.

Cajun fried chicken thighs
Grilled rapeseed pork loin
Lamb from Lindegrens
Steak
Swedish burgers
Louisiana hot dog
Sesame Baked Salmon
Calamari Rings
Broiled ling

Hamburger bun
Onion rings
French fries
Potatoes gratin
Fried potatoes
Ratatouille
Pimientos padron

Cucumber
Salad
Sliced tomato
Red onion rings
Pepper jack cheese
Jalapenos

Beetroot, mushroom, green beans
Caesar salad
Tomato and mozzarella salad
Teriyaki vegetables

Hamburger dressing
Rivieras barbeque sauce
Bearnaise sauce
Red wine sauce
Browned butter

Prices

SEK 495 per person
Children 5-12 years old SEK 150
Children 0-4 years old are free

Subject to change.

Lounge Menu

The Lounge Menu is served daily 06:00 pm – 10:00 pm.

Tapas

Serrano ham manchego olives almonds
59

Västerbottens cheese croquette bleak roe dill and garlic emulsion red onion
69

Charred tuna sesame gari wasabi
55

Toast skagen
65

Seared scallop chimichurri
55

Steak tartare horseradish yolk capers cress
49

Gazpacho garlic bread
55

Classics

Shrimp sandwich
Hand peeled shrimps bread, mayonnaise egg lemon dill red onion lettuce
1/2 125 1/1 225

Swedish organic beef burger
Bread cheddar cheese bacon aioli lettuce pickled red onions french fries
185

 

Afternoon Tea

Served every Saturday 12:00 (noon) – 03:00 pm.
Afternoon Tea is taking a break during the summer and will be back 18 August 2018.

Enjoy our well-stocked afternoon tea in front of the fireplace. We serve everything from medium dishes such as pie, salad and cold cuts to scones with good sides. End with different desserts and cakes. All for a classic afternoon tea buffet.

Price SEK 245 / person

Happy hour

Fridays between 05:00 pm – 07:00 pm
After Work / Happy Hour is taking a break during the summer and will be back 28 September 2018.

Come and celebrate the weekend with us at Restaurant Riviera. Every Friday between 5 and 7 PM, we offer a 20% discount on all food and drinks served at the bar.

If you want to prolong the evening with dinner in the restaurant, we offer an à la carte menu and seafood buffet at the usual price from 6 PM.

Wine and drinks

Our sommelier has carefully chosen wines from all over the world. The right wine raises the taste experience and we will be happy to help you with the best variety.

Opening Times

Breakfast

Every day 07:00 am – 10:00 am*

Lunch

Every day 12:00 noon – 02:30 pm*

On Saturdays, we serve Afternoon Tea instead of lunch (12:00-15:00).*

Evening

Every day 06:00 pm. The kitchen closes at 10:00 pm but you are welcome to stay longer!

You are welcome to make reservations at +46 431-785 10 or restaurang@rivierastrand.se

* ) Subject to change.

Here you can book your stay. Please contact us by e-mail or phone if someone in your party has special dietary or disability needs, so we can make necessary arrangements prior to your arrival.

We always recommend booking reservations in advance, to ensure your visit will be as good as possible. Please tell us if someone in your group has a special diet or allergies so we can ensure that we will make something they can enjoy.

Here you can book your stay. Please contact us by email or phone if someone in your party has special dietary restrictions so that your meals can be a nice experience.

No two meetings are created equal. Contact us and we will make sure that you get everything exactly the way you want.